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I've been writing about raw milk over on Substack. Come visit.

susanwisebauer.substack.com/p/raw-milk-part-two
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1 day ago

Ive been writing about raw milk over on Substack. Come visit.

https://susanwisebauer.substack.com/p/raw-milk-part-two

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I read both pieces and understand the bigger picture you are getting at (including the burden placed on mothers to meet an impossible standard of "best/perfect" for their kids). But I do want to push back on one important part. Yes, many children died from milk-borne disease. But pasteurization was only one side of fixing the problem. Equally important was the massive effort to vaccinate the cattle and eliminate most of those diseases. For example, tuberculosis being spread via milk was a huge problem. But TB has been eliminated in cattle in most of the US. In my state, there have been no cases of TB in cattle since the 1980s. American cattle have been free of brucellosis (which causes undulant fever) since the 1930s. You can't catch a disease from cattle that they no longer carry. And we also know much more about contamination and germs now. Today's raw milk is very different that that of the 1800s.

As the Alexander Fleming example shows us, anecdotes can be a great place to look for clues to the next breakthrough in science. Anecdotes are a kind of data. It is entirely possible that something about raw milk is contributing to the outcomes its proponents are claiming. This "something" may have to do with microbial burden or retained enzyme activity, but it may not. It could also have to do with its higher price or funny taste. Whatever it is, if there is something there, that would tell us important things about how the world works--and we should want to know what it is. That said, I have no plans to drink raw milk ever.

Oh look…. Rage bait for engagement. I’ll happily teach my children from SOTW, but that’s the extent of my belief in your “expertise”.

The author lost me at the Leanna Wen quote. I remember Dr. Wen from her stint as a Covid Expert. No doubt Susan Wise Bauer was an avid practitioner of #soundscience during those years, when we were given all those Dr. Wen-endorsed reasons for staying 6 feet apart and wearing flimsy cloth masks outside. The bottom line is that SWB is a credentialist and expertphile and has a deep-seated bias against common sense. She probably believes that eating beef is bad for the planet as well.

The comments are going to be fun. Grab a bag of popcorn 🍿 .

I remember drinking milk at a friend's house growing up. They had dairy cows. They also had this countertop contraption that pasteurized the milk before they drank it.

More people die from bad lettuce than from raw milk. We started drinking raw milk about two years ago, and my kids are rarely sick anymore. I don’t have a control group of course, but it is interesting!

For some of us, drinking raw milk wasn't a choice, it was just that we lived on dairy farms and that was what there was. In England then only law involved is that you can only sell it direct from the farm with no middle man, so we

Decentralized food systems like raw milk require the individual to take on the risk management roles usually handled by large-scale regulatory bodies.

It's always interesting to see what people do and how they act when their eyes see something they don't like or that they disagree with.

I continue to be so impressed by your honesty, integrity, and willingness to offer your scholarship at the (possible) expense of your readers/business.

Excellent, Susan! Keep writing and giving the truth!

I appreciate your thoughts on this. Well done!

Very enlightening! Thank you

So glad you are doing this, fighting the good fight. Thank you! It is very hard for folks to discredit anecdotal evidence on their own, especially because anecdotes often come in the form of narrative, via sentimental and striking stories, and they touch us not at the level of rationality but rather at the level of emotion.

Psss…I think you meant “infections” not injections in that last little bit, just clarifying not knit picking. 😊

Really disappointing article. Lots of whining and complaining rather than trying to find a middle ground. You would think eating s healthy diet would be something we could all agree on. It’s also so interesting how raw milk used to be a crunchy liberal thing and now suddenly it’s a conservative thing. So weird.

I haven't read it because I don't live in the US so the obsession with politics isn't relevant to me. I will say that all 7 of my kids are being raised on Raw milk. We go through about 30L a week, could easily use more. I absolutely love it and my kids thrive on it. In terms of illness, it's much like anything, know your source, do they test the milk daily? Etc.... Getting Listeria, Salmonella etc from a supermarket lettuce is a common occurrence so unless those that are the loudest about its dangers are also advocating for the banning of lettuce or cooked chicken then they are being hypocrites

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